At Salum Restaurant, located in the vibrant heart of Dallas, culinary artistry meets warm hospitality. This restaurant offers a diverse menu that caters to various tastes, making it a standout destination for food enthusiasts. Guests can indulge in small plates like the Homemade Country Pâté paired with Dijon mustard or the unique Fried Green Tomatoes stuffed with crab. Salum’s salads are equally tantalizing, such as the Cobb Salad featuring creamy Maytag blue cheese.
For sandwich lovers, the Roast Beef Grilled Cheese and Guajillo Chili Shrimp Tacos promise an exquisite experience. The standout dishes don’t stop here; patrons rave about the Duck Confit and perfectly prepared Lamb Chops. Desserts like the apple crisp and Crème Brûlée are the perfect sweet finale. Salum certainly earns its title as a gem in the Dallas dining scene.